Product Description:

The Commercial Bakery Equipment features a temperature range of 50-350C, allowing you to customize the heat to perfectly bake your pizzas to perfection. The temperature controls are easy to use, allowing you to quickly adjust the heat to meet your specific needs. Whether you're baking thin-crust pizzas or deep-dish pies, this Commercial Bakery Equipment has the temperature range you need to achieve the perfect bake every time.

The net weight of this Commercial Baking Equipment is 33KG, making it easy to move and store as needed. Despite its lightweight construction, this Commercial Bakery Equipment is built to withstand the demands of a busy pizza shop or bakery store, providing reliable performance day after day.

One of the standout features of this Commercial Bakery Equipment is its ability to bake delicious pizzas with ease. The unit is specifically designed for baking pizza, with a spacious interior that can accommodate even the largest pies. Whether you're baking pizzas for takeout or dine-in customers, this Commercial Bakery Equipment is the perfect choice for achieving consistent and delicious results every time.

Overall, this Commercial Baking Equipment is an excellent investment for any pizza shop or bakery store looking for a reliable and high-quality baking solution. With its A+++ quality materials, customizable temperature controls, lightweight construction, and ability to bake delicious pizza, this Commercial Bakery Equipment is sure to exceed your expectations and help take your business to the next level.

Order your Commercial Baking Equipment today and start enjoying the benefits of a top-of-the-line baking appliance in your pizza shop or bakery store. Your customers will love the delicious and consistent results, and you'll love the ease and efficiency of this Commercial Bakery Equipment.

Features:

• Product Name: Commercial Baking Equipment
• Voltage: ~220-240V
• Price: 185-230$
• Function: Baking Pizza
• Quality: A+++
• Temperature: 50-350C
• Keywords: Industrial Baking Oven, Bakery Equipment, Commercial Bakeware

Technical Parameters:

Applications:

The Commercial Bakery Equipment has a net weight of 33KG and is powered by 3kw with a voltage of ~220-240V. The inner size of the oven is 400*400*150mm*2decks, providing ample space for baking multiple items at once.

The product is packaged with plywood strips and boxes for safe transportation and has a delivery time of 30-40 days. Payment terms include T/T and Western Union, and the supply ability of the product is 1000+PCS+30 days.

The Commercial Baking Equipment is suitable for multiple occasions and scenarios. It is perfect for pizza shops and bakery stores that require baking a variety of items quickly and efficiently.

With its high-quality features, including its CE certification, efficient power usage, and ample space for baking, the Commercial Bakery Equipment from Glead is an excellent investment for businesses seeking to upgrade their food bakery equipment.

Customization:

Brand Name: Glead

Model Number: ZH-3M

Place of Origin: China

Certification: CE

Minimum Order Quantity: 1 PCS

Price: 185-230$

Packaging Details: plywood strips, plywood boxes

Delivery Time: 30-40

Payment Terms: T/T, Western Union

Supply Ability: 1000 +PCS+30 days

Power Source: Electric

Function: Baking Pizza

Net Weight: 33KG

Temperature: 50-350C

Our Commercial Baking Oven, Food Bakery Equipment, and Bakery and Pastry Machines can be customized to meet your specific needs. Contact us for more information.

Packing and Shipping:

Product Packaging:

• Heavy-duty cardboard box
• Padding materials to prevent damage during shipping
• Product manual and warranty information

Shipping:

• Ships within 1-2 business days of order confirmation
• Standard shipping via ground service
• Expedited shipping options available for an additional fee
• Shipping cost calculated at checkout